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Ingredients: spices (paprika, pepper, parsnips, smoked paprika (paprika, smoke), turmeric, caraway, garlic, cumin, ginger), onions, rock salt, smoked salt (salt, smoke). Salt content: 31%.
Information: Moisten about 1 teaspoon per 200g of raw potato slices with a little warm water. Fry the potatoes in fat and then cook on a low heat until done. Mix in the fried potato seasoning for the last 3 minutes.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent.
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