Risotto Cacio e Pepe

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Product information "Risotto Cacio e Pepe"
Auslaufartikel wegen Auslistung - MHD: 30.06.2027
Auslaufartikel wegen Auslistung - MHD: 30.06.2027 more

Risotto Cacio e Pepe

Legal designation: Risotto with cheese and pepper


Ingredients: Rice, 8% CHEESE (MILK, salt, rennet), nutmeg, pepper.


Information: Put two teaspoons of the mixture in a pan and fry in olive oil for a few minutes. Drain the pasta and toss in the pan with the mixture for a few minutes. Serve hot and season with a little nutmeg powder or grated cheese.


Average nutritional values per 100 g

Energy: kJ / kcal 1530 kJ / 361 kcal
Fat: 2,8 g
  of which saturated fatty acids: 1,4 g
Carbohydrates: 75 g
  of which sugars: 0,3 g
Protein: 9,1 g
Salt: 0,3 g

 

 

 

 

 

 

 

Risotto Cacio e Pepe Legal designation: Risotto with cheese and pepper Ingredients: Rice, 8%... more
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